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Since its inception, Atlanta Bread Company® has experienced significant growth. We have refined the concept and updated our Bakery Cafés to keep pace with ever-changing times and tastes. Franchise opportunities have been available since 1995 and are proven to be a tested, successful venture. Today, the quick-casual concept is globally appealing – across regional and cultural borders. In addition, it is easily deployable and extendable – one Bakery Café can lead to several in very little time. Furthermore, when properly executed, this concept has the potential to be very profitable.
Products & Services
The concept behind Atlanta Bread Company® is simple: great food made from the freshest, highest quality ingredients – quick, friendly service – and a comfortable setting in a convenient, neighborhood location. Our mission is to provide the premier bakery café experience where caring people serve quality products. And it all began with an idea…great food. Come into our Bakery and discover all of our wonderful breads – like sundried tomato foccacia, asiago, sourdough, pumpernickel, whole wheats and so many more – baked fresh every day! And that’s just the start…
Training & Support
By becoming a part of an established franchise, new Atlanta Bread Company® Bakery Café Franchisees will be able to benefit from the success built before them. New Franchisees will also have a network of support to rely on for advice and counseling. Namely:
The Real Estate group will be by your side through the location process…from the time of locating your site and negotiating your lease.
Our Construction Department will provide you with a list of approved architects, contractors, manufacturers and vendors during the building of your new space. In addition, they will be available throughout design and construction to answer your questions and advise accordingly.
Why Atlanta Bread Company?
As a pioneer of the quick-casual concept, Atlanta Bread Company® has flourished into a reputable brand, nationally recognized and deeply trusted. Internally, our employees and Franchisees know…Atlanta Bread Company is much more than a network of Bakery Cafés. It’s a class of business professionals who want the opportunity to try something different. It’s a group of individuals who strive to meet the growing demand for fresh, quality foods. It’s a band of trailblazers who see potential and have the courage to seize it.
Are You a Good Fit for Atlanta Bread Company?
The cost of opening a typical Atlanta Bread Company® Bakery Café primarily depends on size, location and leasehold improvement allowances. It is our recommendation that you have a net worth of $1 million, of which $400,000 is liquid, as well as relevant restaurant experience.